Close to 300 wild fires are blazing in British Columbia, forcing 100s of residents out of their homes and destroying property, crops and beautiful wilderness regions. It is not the…
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Canada has been officially designated as negligible risk for Bovine Spongiform Encephalopathy (BSE) by the World Organization for Animal Health (OIE). The new designation should open up more international markets…
Food prices have been increasing steadily over the past two decades, and consumers will soon notice a more pronounced increase. Why is this happening? Experts are calling attention to the…
Though the headlines have lost much of their shock value, COVID-19 is still having a huge impact on many people’s thoughts, routines and motivations. In the midst of the varied…
Amidst the golden crops, grazing cows and lush green patchwork of rural Alberta lurks an unexpected threat. Food insecurity, the state of being without reliable access to sufficient and nutritious…
Canadian farmers are stepping up in the war against waste—food waste that is. The average Canadian wastes 79 kilograms of food per year in fridge leftovers and unfinished restaurant portions….
As COVID-19 vaccines make their way into food processing plants, it marks a long year for many farmers and other agricultural businesses that have been scrambling to survive and adapt…
An old adage reads: sing like no one’s listening, dance like no one’s watching. On the contrary, Yukon-based Gurdeep Pandher hopes everyone sees his dances live or virtually. Pandher is…
Luci Faas of Nature Fresh Farms Helped Develop North America’s First Compostable Cucumber Wrap Many Canadians are shifting towards more eco-friendly products and are becoming more aware of the impacts…
We hear about them, but few of us know them or even see them. Each year, seasonal agricultural workers join Canadian farmers to seed and harvest the fresh fruits and…
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Check out the creative ways Canadian farmers are using to maximize the use of food at the source—their farms!
💚https://farmworktofeedcanada.ca/seven-ways-canadian-farmers-reduce-food-loss/
#agricultureincanada #foodloss #canadianfarmers #foodtofork #wasteless #canadianfarms
Hog farmers & pork producers have faced many challenges due to price drops & labour shortages – especially foreign workers – to put food on Canadians' tables. 🍽️
http://ow.ly/cs7G50FSOEU
#Farmwork2FeedCanada #Supportlocal #Hogfarmers #Porkproducers #Aglove #SupportCanadianAg
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