Initially, the pandemic forced a quick rollout of emergency programs and temporary policy changes to support the agriculture industry. Now almost a year later, the focus is on actions and…
Food waste has become a colossal catastrophe during the pandemic, and that’s not OK with Joanna Sable, a Cordon Bleu-trained chef and Instagram influencer whose handles include @best_beforedate and @joannasable….
Sharing a meal nowadays has become a luxury reserved for those living together in the same household. The days of extended family dinners or going out to restaurants feel like…
Getting to know Canadian farmers – Robert Larmer Robert Larmer lives in Nestleton, Ont. on a farm he purchased in May 2014. Along with his parents, Robert manages 75…
Getting to know Canadian producers – Scott and Brandy Schiffner Rodeo is a lifestyle for the Schiffner family based in Strathmore, Alta. So, it is only fitting that this…
Not a single industry is untouched by this pandemic. And buying local has never been so important – to support small family businesses. By purchasing local ingredients from farmers and…
Getting to know Canadian Producers- Shelby LaRose Shelby LaRose is from Kipling, a small town in southeast Saskatchewan. Shelby is a fifth-generation farmer. Her family has been farming in…
In-Season Recipe Not a single industry is untouched by this COVID-19 pandemic. And buying local has never been so important – to support small family businesses. By purchasing local ingredients…
How do we provide a healthy and sustainable food supply to an ever-growing world population? According to some scientists and innovators, cellular agriculture is one solution and Canada is in…