Provincial officials developed new protocols in collaboration with leaders in the agricultural industry On November 16th, Ernie Hardeman, Ontario’s Minister of Agriculture, Food and Rural Affairs (OMAFRA) announced the details…
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Due to the ongoing spread of the COVID-19 virus, farmers across the country are continuously trying to meet the evolving health and safety guidelines to protect themselves, their teams, and…
Halloween is a beloved holiday among children, teenagers and adults alike. There are few people who don’t like candy, costumes, carving pumpkins, trick-or-treating, and a fright or two. How will…
Since March of this year, Dillon’s Small Batch Distillers has used their facility to transform alcohol donations into hand sanitizer. In August, the company partnered with Brock University’s Cool Climate…
Farm park businesses play a vital role in connecting consumers to growers/producers and their environments. They make many aspects of farming accessible to non-farmers and boost awareness of food sources…
In Canada, we are all greatly indebted to the essential workers who’ve been toiling through the COVID-19 pandemic, especially those who work in public spaces with added personal risk. And…
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Great episode from The Agenda! Watch the whole episode online.
Live Now: The Impact of COVID-19 on Farming https://www.pscp.tv/w/ct4PgjFXTEtSZUJQd0dQUWJ8MWpNSmdwclpqRWd4TJTrBAY9YrJK9Ec8NyoA2o2Z6Lhieuxoa7xYFWyafU-n
Live Now: The Impact of COVID-19 on Farming https://www.pscp.tv/w/ct4PgjFXTEtSZUJQd0dQUWJ8MWpNSmdwclpqRWd4TJTrBAY9YrJK9Ec8NyoA2o2Z6Lhieuxoa7xYFWyafU-n
Thoughts on this clip?
Professor @mikevonmassow says we may need to pay more for food to ensure a living wage for our frontline #ag workers.
"We need to face the fact that we’re probably not paying enough for food." — @mikevonmassow (@uofg). How have Ontario's food system responded to the pandemic? At 8/11pm with @FoodProfessor, Rob Lipsett (@BeefFarmersON), @eekfarms & @spaikin | Producer @TrishKozicka #ontag #onpoli
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