Today’s increasingly global market can make tracking where Canadians’ food comes from difficult. Supporting food integrity— where the products we use came from, what they are made of and how…
Recent Posts
- Canadian Beet Soup with Sweet Potato!
- Buying local: How your purchasing decisions can make a big difference
- Get a taste of Canada with this Roasted Fennel and Garlic Carbonara recipe
- Young Canadian ranchers learn to adapt during the pandemic
- The role of temporary foreign workers in Canada’s food supply
Popular Posts
Categories
- Agri-Food Business 33
- Canada's Food Prices 1
- Canada's Food Security 22
- Canadian Beef 3
- Canadian Distilleries 1
- Canadian Wineries 1
- COVID-19 Effects 17
- COVID-19 Protection 6
- Family Activity 6
- Farm Safety 4
- Farmer's Markets 2
- Food Deserts 1
- Future of Farming 6
- GMOs 1
- Government Programs 6
- Grocery Delivery 1
- Halloween Safety 2
- In-Season Recipe 2
- Jobs on a Farm 9
- Media Release 1
- News 14
- Opportunities for Students 2
- Pesticides 1
- Plant-Based 1
- Pumpkin Farms 1
- Restaurants 2
- Success Stories 9
- Support for Canadian Farmers 23
- U-Pick Farms 2
- Uncategorized 3
- Wineries 1
Twitter Feed
Great episode from The Agenda! Watch the whole episode online.
Live Now: The Impact of COVID-19 on Farming https://www.pscp.tv/w/ct4PgjFXTEtSZUJQd0dQUWJ8MWpNSmdwclpqRWd4TJTrBAY9YrJK9Ec8NyoA2o2Z6Lhieuxoa7xYFWyafU-n
Live Now: The Impact of COVID-19 on Farming https://www.pscp.tv/w/ct4PgjFXTEtSZUJQd0dQUWJ8MWpNSmdwclpqRWd4TJTrBAY9YrJK9Ec8NyoA2o2Z6Lhieuxoa7xYFWyafU-n
Thoughts on this clip?
Professor @mikevonmassow says we may need to pay more for food to ensure a living wage for our frontline #ag workers.
"We need to face the fact that we’re probably not paying enough for food." — @mikevonmassow (@uofg). How have Ontario's food system responded to the pandemic? At 8/11pm with @FoodProfessor, Rob Lipsett (@BeefFarmersON), @eekfarms & @spaikin | Producer @TrishKozicka #ontag #onpoli