COVID-19 has impacted the 60,000 Canadian families that raise beef. Outbreaks in meat processing plants, rising production costs and difficulty getting beef to market may result in some Canadian ranchers…
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Tis the season and Christmas markets are back with all their twinkling lights and wonderful gift ideas, though COVID-19 has changed the way they operate. That’s wonderful news for farmers…
The beef industry has rebounded after production was slowed by COVID-19 outbreaks at several meat processing plants in April and early May 2020. More than 2,000 cases and four deaths,…
You can buy your rock-hard strawberries, tired carrots and soggy lettuce in the grocery store. Or you can have an experience, harvesting the best local produce yourself. U-pick farms are…
Remember when COVID-19 restrictions started and food hoarding left grocery shelves empty? No meat or chicken, no eggs, no flour, no yeast. Most of us feared these shortages might continue…
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It’s a privilege to join with our partners as a lead investor in the Indigenous Growth Fund.
This investment is part of our commitment to helping Indigenous entrepreneurs and communities grow and thrive in Canada’s agriculture and food industry.
https://www.bdc.ca/en/about/mediaroom/news-releases/indigenous-growth-fund-raises-150m-first-round-support-indigenous-entrepreneurs-canada
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